Regal Rogue is Australia's first vermouth, created in 2011 by Mark Ward after a legendary trip around the world discovering spices, wines, and native foods. Working with pioneer Vic Cherikoff, who introduced him to native Australian botanicals, Ward wondered: with such beautiful New World wines, why not create an Australian vermouth?

The brand has redefined the aperitif experience, turning European vermouth traditions upside down with the bold flavors of the Australian landscape. Four distinctive varieties—Wild Rosé, Bold Red, Daring Dry, and Lively White—showcase organic wines from Orange, New South Wales, infused with native botanicals.

Described as the 'rogue of the vermouth category,' Regal Rogue challenges traditional vermouths with its uniquely fresh flavor palette. Now backed by Intrepid Spirits, this pioneering brand continues to prove that Australian innovation belongs on the world stage.